View Why Is A Wok Better Than A Pan Images

View Why Is A Wok Better Than A Pan Images. However, a saute pan can tend to overflow if you add too much food and try to stir it or turn it. 14″ japanese style steel wok or 16 carbon steel hand hammered wok.

Why Do Chinese And Southeast Asia Use A Wok Instead Of A Pan Quora
Why Do Chinese And Southeast Asia Use A Wok Instead Of A Pan Quora from qph.fs.quoracdn.net
Dry the pan completely with a paper towel or dish towel. Second, there's a lot of other uses that woks excel at, and can fill in for both your dutch oven and your skillet if they're in use. Also a 14 wok, this model by helen chen has a flat bottom.

This is a particular fragrance or aroma to certain foods fried in wok, particularly in fried rice or fried noodles.

As i understand, a wok is supposed to get much hotter than a pan. Jun 6, 2012 16,769 9,208. Amazon has tons of them and will change everything). A gas burner and a round bottom wok is nicer, but the flat bottom one will work.